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Green Tea Martinis
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1. Start with 1 ounce of freshly brewed Salada Green Tea – Pomegranate Berry is recommended.
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2. Add 1/2 ounce of Grand Marnier.
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3. Add 2 ounces of citrus Vodka.
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4. Combine ingredients in an ice-filled martini shaker and shake until chilled.
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5. Pour into a martini glass rimmed with lime juice and super-fine sugar.
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6. Garnish with lemon or lime slices.
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7. Kick back and enjoy responsibly!
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Classic Vegetable Soup with
Green Tea
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1. Begin with 1 cup (8 ounces) of freshly brewed Salada Green tea.
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2. In a large pot, combine tea with one 14-ounce can of chicken or vegetable broth, one 11.5-ounce can of tomato juice and one 14.5-ounce can of diced tomatoes.
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3. Next, add in one large diced potato, two sliced carrots, two stalks of diced celery, one cup of fresh chopped green beans and one cup of corn.
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4. Season with salt, pepper, and Creole seasoning (optional).
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5. Bring the contents to a boil and simmer for 30 minutes, or until vegetables are tender.
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6. Dish the soup into serving bowls and enjoy!
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The Perfect Hot Tea
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1. Grab one bag of your favorite Salada Green Tea flavor.
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2. Bring one cup of fresh cold water to a boil.
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3. Let your water cool for one minute.
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4. Pour into a mug and add the tea bag.
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5. Let the tea steep for 2-3 minutes.
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6. Remove the bag and enjoy!
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How to Unbottle the Perfect
Green Tea Smoothies
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1. Start by pouring 1 cup of cooled Salada Green Tea (Pomegranate Berry is recommended).
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2. Next, add the following:
-2 cups of sliced strawberries
-2 cups of pineapple rings
-1 banana
-1 tablespoon of honey
-2 cups of ice
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3. Blend for about one minute until it’s nice and smooth.
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4. Serve it up, kick back and enjoy!
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How to Unbottle the Perfect Iced Tea
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1. Bring four cups of fresh cold water to a boil.
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2. Let the water cool for one minute.
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3. Place 4 Salada Green Tea bags or 1 Salada Family Size
Green Tea bag in your teapot.
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4. Let it steep for 5 minutes.
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5. Pour into an ice-filled pitcher or chill in a reusable
water bottle and enjoy!
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Recipe as shown yields approximately 32 fl. oz.
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